Research Opportunity for Diversified Crops and Livestock Farms

Apr 11, 2017

UCD Vet School

Drs. Alda Pires and Maurice Pitesky, along with PhD epidemiology student Laura Patterson, from UC Davis joined with Dr. Stephanie Larson, Director of UCCE Sonoma County, to present a seminar titled “Farming 101: Diversified Crop and Livestock Farming” at the UCCE office in Santa Rosa. About 30 small-scale diversified farmers with diverse livestock (e.g., sheep, goats, poultry, pig, rabbits and cattle)  and crops (e.g., vegetables, fruit trees, wine grapes) attended the event.

Sheep in Vineyard
Sheep in Vineyard
The seminar focused on presenting past and current research regarding diversified farms - those that raise a diversity of crops or integrate pasture-raised livestock and crop production.

Dr. Pitesky provided information on pastured poultry and biosecurity practices that are important to reduce the risk of avian influenza outbreaks.

Dr. Larson discussed pastured swine practices and opportunities for NRCS funding.

Dr. Pires gave a presentation on food safety risks and animal health considerations for integrated crop-livestock and diversified farms, including information about specific food borne pathogens (e.g., Salmonella and E. coli O157:H7) and parasite management.

PhD student Laura Patterson discussed research updates about a small-scale farm study as well as

opportunities for farmers to engage in research studies at UC Davis.

Information about upcoming UCCE Sonoma County workshops can be found on our calendar.

Photo by Steve Knudsen
Photo by Steve Knudsen


By Alda Pires
Author - Associate Specialist in Cooperative Extension & Associate Agronomist in AES
By Karen Giovannini
Editor - Agriculture Ombudsman