A Thriving Vegetable Garden with Less Water

Sep 17, 2015

Master Gardeners Susan Shaw and Kathy Matonak construct teepees for vertical gardening in a demonstration bed.
Master Gardeners Susan Shaw and Kathy Matonak construct teepees for vertical gardening in a demonstration bed.
SCMG logo
The Food Gardening Specialists (FGS) of the UCCE Sonoma Master Gardeners are excited to present water-wise food gardening strategies.Given our hot, dry summers along with the prediction of extended drought, we can't afford to waste a drop.

This video demonstrates how home and community gardeners can grow a thriving vegetable garden with less water. In addition, this video is complemented by a planting scheme and a drip system instruction and shopping list that reflects the 4x8-foot demonstration vegetable bed in the video. 

For people wondering if they can have a food garden with limited available water, the Food Gardening Specialists (FGS) of the UCCE Sonoma Master Gardeners believe that the answer is, “Yes!”  All you need to do is to scale planting to your family's likes and needs and to apply water-wise strategies to your vegetable garden.  The video, along with helpful water-wise publications, is available for viewing on the SCMG website: Food Gardening with Less Water

You CAN have a bountiful, water-wise vegetable garden in a drought!


By Mimi Enright
Author - Program Manager, UC Master Gardener Program of Sonoma County & Community Food Systems