Posts Tagged: Sensory Evaluation of Honey Course
Why This UC Davis Conference Is Sweet
You've heard of "all systems are go." In this case, "all systems are sweet." The UC Davis Honey and Pollination Center will host a Sensory Evaluation of Honey Course, Thursday through Saturday, Nov. 7-9 in the Robert Mondavi Institute (RMI) on the UC Davis campus. The three-day certificate...
Extension apiculturist Elina Lastro Niño of the UC Davis Department of Entomology and Nematology faculty and director of the California Master Beekeeper Program, opens a hive. She will provide a UC Davis reserach update on Friday. (Photo by Kathy Keatley Garvey)
Honey, I Hardly Know Ya! (But I Will)
You can travel to China, Thailand, Madagascar and Brazil to taste rare, international honeys. Or you can do taste, discuss and analyze that honey during the Sensory Evaluation of Honey Course, hosted Nov. 7-9 by the UC Davis Honey and Pollination Center in the Robert Mondavi Institute (RMI)...
Honey doesn't come from a jar you buy in a store; it comes from a frame. (Photo by Kathy Keatley Garvey)
A honey bee nectaring on Jupiter's Beard, Centranthus ruber, in Vacaville, Calif. (Photo by Kathy Keatley Garvey)