University of California
UCCE Sonoma County
Bay Area newspaper features giant watermelons
The San Francisco Chronicle devoted space in the Sunday paper for a story about gigantic watermelons cultivated by a Santa Clara County UC Cooperative Extension Master Gardener.
Master Gardener Mike Kent sent away for giant watermelon seeds and tended a patch at the program's two-acre research garden, "Nine Palms Ranch." The result was five supersized watermelons including a 103.2-pound behemoth that was carved up and shared at a September tasting and open house.
According to the story, written for the Chron by Master Gardener Laramie Treviño, UCCE farm advisor Aziz Baameur was on hand for the watermelon tasting. He said the monstrous melon was surprisingly sweet, and while it is a curiosity, the size isn't practical for most consumers. In fact, watermelon breeding programs are focused on smaller, rather than larger, fruit.
"Most people don't want 40-50-pound watermelons - they'll hurt their backs trying to put them in their cars," Baameur was quoted. "If you have a small yard, that is all you're going to grow."
The newest trend is seedless "personal" watermelons, about the size of a cantaloupe. They are easy to carry and fit comfortably in the refrigerator. Many varieties of personal watermelons have been found by UCCE advisors to have very thin rind and bright red, crispy and intensely sweet flesh.
Master Gardener Mike Kent sent away for giant watermelon seeds and tended a patch at the program's two-acre research garden, "Nine Palms Ranch." The result was five supersized watermelons including a 103.2-pound behemoth that was carved up and shared at a September tasting and open house.
According to the story, written for the Chron by Master Gardener Laramie Treviño, UCCE farm advisor Aziz Baameur was on hand for the watermelon tasting. He said the monstrous melon was surprisingly sweet, and while it is a curiosity, the size isn't practical for most consumers. In fact, watermelon breeding programs are focused on smaller, rather than larger, fruit.
"Most people don't want 40-50-pound watermelons - they'll hurt their backs trying to put them in their cars," Baameur was quoted. "If you have a small yard, that is all you're going to grow."
The newest trend is seedless "personal" watermelons, about the size of a cantaloupe. They are easy to carry and fit comfortably in the refrigerator. Many varieties of personal watermelons have been found by UCCE advisors to have very thin rind and bright red, crispy and intensely sweet flesh.
Small-sized watermelons are more popular than monstrosities.